Give the Gift of Taste
Our gift cards are an excellent fit for every palate and occasion! You can pick up a gift card in any amount at one of our locations, or shop online here. We’ll ship your gift cards securely with trackable details from USPS. Please note: adult signature is required at delivery. Also, gift cards are redeemable in person at the grille, lounge, and our 3 marketplace locations.
Crushed Red Pepper Extra Hot
Extra Hot Crushed Red Pepper is native to the cuisine of southern Italy, perfect for adding vibrant color and heat to any dish.
- Intensely spicy, hot flavor
- Irregular shaped flakes
- Dark red color
- Ranges around 60,000 on Scoville Heat Scale
- Gluten free
Suggested Uses
- Saute with olive oil and garlic and pour over pasta
- Mix into salads or cooked vegetables
- Use as a pizza topping or in pizza sauce
Basic Preparation
Ready to use. Add to taste.
Recipe
Spicy Pizza Sauce
1 (28-ounce) can tomato puree
1 (28-ounce) can crushed tomatoes
2 cloves garlic, minced
4 leaves basil, chopped
2 springs oregano, chopped
1 tablespoon Extra Hot Crushed Red Pepper
Kosher salt
Black pepper
3 tablespoons olive oil
Place tomatoes, garlic, basil, oregano and Extra Hot Crushed Red Pepper in a large saucepan. Season
with salt and pepper and bring to a boil over medium-high heat.
Reduce heat and simmer, allowing flavors to combine.
Stir olive oil into sauce.
Makes enough for 2 large pizzas
Simple, spicy pizza sauce is all-but effortless to make from scratch. The results are bolder, brighter
and well worth the effort. Here, extra hot crushed red pepper lends singeing heat.
Prep Time: 5 minutes
Cook Time: 10 minutes