Mexican Oregano

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Product Details

Points of Interest

Mexican Oregano is similar to the more common Mediterranean oregano and marjoram, but with a more robust, pungent flavor.

  • Herbaceous, woodsy, slightly citrus oregano flavor
  • Light to dark green, brown undertones
  • Small, irregular flakes
  • Gluten free
  • All natural

Suggested Uses

  • Add to soups, broths and stews for authentic southwestern flavor
  • Add to posole
  • Use in seasoning blend for sausage making

Basic Preparation

Ready to use. Add to taste.


Game Hens with Lime, Garlic, and Oregano

2 cornish hens, washed and patted dry

1 bunch oregano

4 limes, 3 juiced and 1 halved

8 cloves garlic, minced

1 onion, peeled and quartered

2 tablespoons olive oil

1 tablespoon Mexican Oregano, divided

1 teaspoon salt

1 teaspoon ground black pepper

Preheat oven to 375°F

Stuff cavity of each hen with 1/2 tablespoon Mexican Oregano, 1 lime half, minced garlic and onion.

Tie legs together with string and rub with lime juice, olive oil, remaining 1/2 tablespoon Mexican

Oregano, salt and ground black pepper.

Place on rack in roasting pan and roast until golden and juices run clear, turning occasionally for even


Handling And Storage Makes 2 to 4 servings

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