Taco Seasoning

Points of Interest

Tacos are an iconic Mexican street food staple that has evolved and been adopted in numerous countries. We mix powdered chiles and select spices with aromatics for the classic flavor of our Taco Seasoning.

• Classic taco flavor
• Deep reddish orange color
• Ground to fine powder

Suggested Uses

• Use to season meat for tacos, nachos or quesadillas.
• Mix with sour cream and cream cheese for the base of layered taco dip.
• Add classic taco flavor to chili, soups and stews.

Basic Preparation

Ready to use. Add as needed.

Recipe

Ground Beef Tacos

1 pound ground beef

1-1/2 tablespoons Taco Seasoning

8 taco shells

1 cup shredded Cheddar cheese

1 cup shredded iceberg lettuce

1 medium tomato, seeded and diced

Salsa and sour cream if desired

Brown ground beef in medium skillet over medium-high heat. Drain and discard any grease from the

pan. Sprinkle evenly with 1-1/2 tablespoons Taco Seasoning. Stir to evenly coat browned beef over a

low heat for 5 minutes.

Fill each tortilla or taco shell with about 2 tablespoon seasoned beef, then top with about 2

tablespoons cheese and lettuce. Garnish with diced tomato.

Makes 4 servings

Taco night is just that easy. Our Taco Seasoning is loaded with all the necessary spices like chile

powder, cumin, garlic, onion and paprika.